Thursday, July 7, 2011

Open-Faced Sandwiches from the Past

After transferring pictures from my camera phone, I found some pictures I snapped of a couple of open-faced sandwiches I made a few months back. 

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I don't remember exactly what went into this one, but it has BBQ pulled pork and (as you can see) a ton of veggies in a curry/hot sauce mix on the butt end of bread from a local bakery.  


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Here's a heart-stopper with what I believe is chopped bacon, veggies in hot sauce, sliced avocado, and cream cheese on multigrain bread.  

2 comments:

  1. Is it mean to say that I'm glad you're not a veggie anymore? haha. like the new website; the music is swell =)

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